Serving Size Consideration: 1 tablespoon
Safe Serving Size: 2-3 tablespoons
Active Compounds: Pure fat extract from avocados, containing primarily monounsaturated fatty acids
Why it's problematic: No
Specific symptoms: Generally well-tolerated with no digestive symptoms
Typical reaction time frame: Immediate to 2 hours
Individual variation: Very little variation between individuals
Heat-stable up to 500°F/260°C
Cold-pressed extraction preserves nutrients
Avoid combining with:
Safe complementary foods: Safe to combine with all low FODMAP foods
Signs of success: No specific monitoring needed as it is a safe oil
Common products containing garlic:
Alternative names: Persea americana oil, Avocado fruit oil
Factors affecting tolerance:
Tip: Start with small amounts if you're sensitive to fats in general